News & Reviews, Jade Temple, 2017, Dining Brands

Jade Temple, his homage to Australian Cantonese suburban restaurants of the 1970s and ’80s, delivers exactly that. Read Anthony Huckstep’s full article on Tourism Australia, featuring Jade Temple here

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Premium Brands, News & Reviews, 2017, Dining Brands, Rockpool Bar & Grill, Fast Casual Dining, Burger Project
GQ – The Best Burgers In Melbourne

We might be in the grip of a burger apocalypse, but few do burgers better, and also scarier, than the Melbournians. Home to an array of larger than your face burgers, we’re pleased to say there are still rockstars being served up that can actually fit in your hand, and in your mouth too. Read […]

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Premium Brands, News & Reviews, Jade Temple, 2017, Dining Brands, Companies, Rockpool Dining Group
Sydney Morning Herald: Jade Temple review

Jade Temple benefits from being part of a larger restaurant group in a few different ways. Spice Temple chef Andy Evans is helping out until chef Peter Robertson starts, and service already has the right attitude, headed by restaurant manager Steve Senturk and dapper sommelier Gary Armstrong. Read Terry Durack’s full article on The Sydney Morning Herald, […]

Wing Week
The Bavarian, Press Releases, 2017, Dining Brands, Casual & Fun Casual Dining, Munich Brauhaus, Bavarian Bier Café
Munich Brauhaus, Bavarian Bier Café and The Bavarian aim for a record breaking Wing Week

Tuesday, 11 July 2017 Australia’s favourite Bavarian restaurants across Sydney, Melbourne and Brisbane are dialing up the wing activity this National Chicken Wing Day (Saturday, 29 July) by dedicating a whole week to these saucy little misfits, which have stolen hearts and appetites across the country. Drum roll please for Wing Week 2017: seven days […]

Jade Temple, Press Releases, 2017, Dining Brands
Lavish winter truffle dinners by Rockpool Dining Group

Friday, 7 July 2017 Rockpool Dining Group celebrates the arrival of Australia’s luxurious winter truffles with exclusive dinners in Melbourne and Sydney. Rockpool Bar & Grill Melbourne will showcase these ‘diamonds of gastronomy’ at an extravagant seven-course dinner designed by Head Chef Zac Nicholson. Accompanying the menu are a list of some of the world’s […]

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