2018, Press Releases, Casual & Fun Casual Dining, Fratelli Fresh
Fratelli Fresh springs to life with sensational October calendar

Thursday, 27 September: Fratelli Fresh is adding some zest to Sydney’s dining scene this spring, bringing new dishes, spritz soirees, Milanese feasts and a beer week bonanza to its calendar this October. New spring dishes showcase a bounty of seasonal produce and are splashed with light vinaigrettes, zested with lemon, and sprinkled with fresh herbs. […]

2018, Press Releases, Casual & Fun Casual Dining, Fratelli Fresh
Fratelli Fresh ushers in spring with fresh new flavours

Wednesday, 26 September 2018: Spring has sprung and so has a new seasonal menu at Fratelli Fresh. New dishes are refreshed with a bounty of spring produce, splashed with light vinaigrettes, zested with lemon, sprinkled with fresh herbs and take pride of place alongside Fratelli Fresh classic and signature dishes. There are new spring additions […]

News & Reviews, 2018, Black Label by Burger Project, Burger Project
The West End Magazine: Oktoberfest burgers

Burger Project has released its limited-edition Oktoberfest burger, a golden-crumbed chicken schnitzel, topped with house-made mushroom sauce and sauerkraut, all between two milk buns, on the menu for two months only. To celebrate the release, Burger Project stores, including the South Brisbane store, will give away 100 free Oktoberfest burgers to the first in-store on Tuesday […]

News & Reviews, The Bavarian, 2018
North Shore Times: Frank ‘n stein celebration

Lederhosen, schnitzel, sausages, beer. And more beer. Expect the wurst at Chatswood’s Oktoberfestm writes Erina Starkey. Read full article here: North Shore Times

News & Reviews, 2018, Saké Restaurant & Bar
Broadsheet: Cherry Blossom Season at Sake

Sit beneath canopies of pink petals as you drink cocktails inspired by one of Japan’s most impressive gifts to the world – sakura, or cherry blossom. Read full article here: Broadsheet

2018, The Bavarian Beerhaus, Press Releases, Munich Brauhaus, The Bavarian, Rockpool Dining Group
Burger Project puts Oktoberfest and 1200 free burgers on the menu

Monday, 24 September 2018: What do you get when you cross the world’s largest folk festival with Australia’s best burgers? Answer: Burger Project’s limited-edition Oktoberfest burger, available for two months at 12 stores across Sydney, Melbourne and Brisbane. The Oktoberfest burger ($13.90) comprises of a golden-crumbed chicken schnitzel, topped with house-made mushroom sauce and sauerkraut, […]

Premium Brands, News & Reviews, 2018, Bar Patron by Rockpool, Rockpool Dining Group
The Margarita Mum: Bar Patron by Rockpool

Millionaire’s Margarita….is this the best Margarita I have ever had? Last night, I had the most incredible night at Bar Patron by Rockpool. The absolute highlight was watching @davideportovenero create this Millionaire Margarita with Nitro chilled finger lime pearls,  Patron Gran Burdeos, Remy Martin Louis XIII Cognac, Grand Marnier Cuvée Du Cent, Cinquantenaire, freshly squeezed lime […]

News & Reviews, The Bavarian, 2018, Rockpool Dining Group
The Advertiser: Rockpool-owned The Bavarian heading to Tea Tree Plaza

Get set to charge your one-litre steins of German craft beer, The Bavarian, a modern bierhaus chain overseen by Australia’s most celebrated chef, Neil Perry, is opening in Adelaide. Read full article here: The Advertiser

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