Millionaires Margarita web

Delicious: The $100 Cocktail Taking Sydney By Storm

Forget fine dining, Australia’s focus on the food sector has fallen away from expensive dishes and instead towards expensive drinks. Take for example, the Millionaire’s Margarita from new addition Bar Patron By Rockpool. The opulent take on the classic margarita is crafted from some of the world’s top spirits, and…

Slow roasted lamb and potato web

Sitchu: Sydney’s Best Sunday Roast

There is no better way to end a weekend than with a mouth-watering Sunday roast. These establishments have not only mastered the traditional roast, but they take it to a whole new level. Below are some of our favourite places to hangout come Sunday afternoon. Read the full article on Sitchu here.…

Pozole Rojo Braised pork and hominy

Sydney Morning Herald: Bar Patrón by Rockpool review

You might come to Bar Patrón for the millionaire’s margarita, made tableside with top-shelf tequila and nitro’d pearls of finger lime for just $100 a glass. Or you might drop by to try the highly rare Patrón Serie 2 tequila bottled in $10,000 decanters of Lalique crystal, for $990 a shot. But…

Coctktail

Concrete Playground: Espresso cocktail pop-up at The Argyle

Whether as a post-work pick-me-up or a post-meal digestif, espresso martinis are undeniably popular. And The Argyle is fuelling our ongoing love affair with its new pop-up martini bar. Every day from 12pm, the pop-up — dubbed Espresso Yo’self — will be stirring and shaking espresso martinis. Read the full article…

Neil Pamela

Delicious: #girlsonfire – Australia’s Mexican food scene is set for a shake-up

Helming the kitchen at Bar Patrón by Rockpool is head chef Pamela Valdés, of  Xalapa in Mexico’s Veracruz. She is Neil Perry’s secret ingredient, and ensures that the promised latin fare is as authentic as it comes. The 28-year-old arrived in Sydney in April 2017 and worked at fellow Rockpool Dining Group…