Dining Brands, Rockpool Dining Group, News & Reviews, 2020
TimeOut Sydney: Rockpool is reopening a bunch of restaurants next week
As restrictions in NSW ease further from June 1 and venues are allowed to seat up to 50 socially-distanced customers, restaurants are cautiously preparing to reopen. Read the full article here: TimeOut Sydney.
Dining Brands, Fast Casual Dining, Press Releases, Rockpool Dining Group, Premium Brands, 2020
Rockpool Dining Group prepares to re-open restaurants
Wednesday, 27 May 2020: Rockpool Dining Group is preparing to re-open some of its restaurants across NSW and Victoria, as state governments further ease restrictions on dining out. With safe dining and safe socialising the top priorities, and over 80 restaurants in its portfolio, the dining group plans to open its restaurants gradually, over several […]
Dining Brands, El Camino Cantina, News & Reviews, 2020
Gault & Millau: El Camino Cantina launches Cult Classics Delivered dine-at-home service
Tex-Mex rebel El Camino Cantina is making the tortillas, mixing the margaritas, and spicing up the buffalo wings for its new Cult Classics Delivered home-delivery service Read the full article here: Gault & Millau.
Dining Brands, Press Releases, El Camino Cantina, 2020
El Camino Cantina Sydney is back in business with Cult Classics Delivered service
Wednesday, 20 May 2020: Tex-Mex rebel El Camino Cantina is making the tortillas, mixing the Margaritas, and spicing up the buffalo wings for its new Cult Classics Delivered home-delivery service. Die-hard fans can now order El Camino Cantina’s legendary Margaritas, taco kits, nachos kits, fajitas, DIY guacamole, enchiladas, sangria, six-packs of Mexican beers and bottles […]
Dining Brands, Fratelli Fresh, News & Reviews, 2020
Hunter & Bligh: National Aperitif Day – 3 recipes that make it perfectly acceptable to drink before dinner
To help celebrate this year’s National Aperitif Day (21 May 2020), our friends at Fratelli Fresh have shared three tantalising aperitif recipes to stir up at home. Try one (or all three) and start your evening off right. Read the full article here: Hunter & Bligh.
Dining Brands, Press Releases, Fratelli Fresh, 2020
Celebrate National Aperitif Day the Fratelli Fresh way
Monday, 18 May 2020: At Fratelli Fresh, we embrace National Aperitif Day, which falls on Thursday, 21 May and celebrates the ritual of enjoying a refreshing, appetite-stimulating tipple before dinner. This year, as the country eases back into dining out, and many people are still working and cooking from their own personal headquarters, try one […]
Dining Brands, Casual & Fun Casual Dining, News & Reviews, The Bavarian, 2020
Gault & Millau: The Bavarian Bondi is back in business
Suffering from schnitzel withdrawals? Craving a frozen margarita from Tex Mex cult diner El Camino Cantina? We have the solution. The Bavarian Bondi has popped up for pick-up meals, drinks, and snacks with schnitzels, burgers, and beers available, as well as frozen ritas courtesy of El Camino Cantina. Read the full article here: Gault & Millau.
Dining Brands, Casual & Fun Casual Dining, Fratelli Fresh, Rockpool Dining Group, News & Reviews, 2020
TimeOut: This Italian restaurant is feeding frontline workers around Sydney
The popular Sydney pasta-makers and pizza-slingers at Fratelli Fresh have proven they’re deserving of our love for more than just their mean bolognese. Since Sydney’s lockdown, the restaurant group has put its kitchen to good use with a ‘Feed The Front Line’ program, which has been donating meals to healthcare workers across three hospitals in […]
Dining Brands, Fratelli Fresh, News & Reviews, 2020
Gault & Millau: Fratelli Fresh expands Feed the Front Line program
Fratelli Fresh has expanded its Feed the Front Line program to donate over 1000 meals each week to healthcare workers across Sydney as a token of appreciation for a profession at the front line of the COVID-19 pandemic. Read the full article here: Gault & Millau.
Dining Brands, Press Releases, Fratelli Fresh, 2020
Fratelli Fresh expands Feed the Front Line program, passes milestone of 3000 meals donated
Monday, 11 May 2020: Fratelli Fresh has expanded its Feed the Front Line program to donate over 1000 meals each week to healthcare workers across Sydney as a token of appreciation for a profession at the front line of the Covid-19 pandemic. International Nurses Day on Tuesday, 12 May marks the fifth week of the Feed […]
