
Press Releases, El Camino Cantina, 2021
El Camino Cantina takes tacos to a new level with Taco Topia menu
Tuesday, 9 February 2021: El Camino Cantina is tapping into its creative Tex-Mex credentials with the launch of Taco Topia – a new range of handheld tortilla snacks that are turbocharged with fabulous flavours. Taco Topia launches on Tuesday, 9 February at El Camino Cantina venues across Sydney and Melbourne, on Wednesday, 10 February across […]

Press Releases, Fratelli Fresh, 2021
Fratelli Fresh brings back the classics, supercharges happy hour, streamlines prices
Thursday, 4 February 2021: Everyone’s favourite Italian restaurant Fratelli Fresh is bringing back some of the classic dishes that have delighted guests in the past, as well as augmenting its selection of signature-style pizzas, streamlining prices, and supercharging happy hour, all from Thursday, 4 February. Crispy Fried Polenta – indulgent fat fingers of golden, deep-fried polenta […]

Press Releases, WingHAUS, 2021
WingHAÜS by Bavarian brings flagship sports bar to Barangaroo
Wednesday, 27 January 2021: WingHAÜS by Bavarian, the wing-packed, sauce-smacked, sports-bar spinoff of Australia’s fun-loving The Bavarian family, is opening a Sydney flagship venue at Barangaroo on Monday, 8 February with the doors opening and 40 taps of beer flowing in time for the Super Bowl championship. Replacing Beerhaüs at Scotch Row, a stone’s throw from […]

Press Releases, Spice Temple, Premium Brands, 2021
Spice Temple rings in Year of the Ox with a feast of auspicious dishes
Monday, 18 January 2021: Spice Temple is ushering in the Chinese New Year with an elaborate banquet of nine delicious, auspicious dishes, which signify good luck for the year ahead. Executive Chef of Spice Temple in Sydney and Melbourne Andy Evans, and Melbourne Head Chef Joshua Kerr have curated share-style menus to celebrate the Year […]

Press Releases, Casual & Fun Casual Dining, El Camino Cantina, 2021
El Camino Cantina launches Retro Ritas and Hottest 100 Rita Countdown
Monday, 4 January 2021: Tex-Mex rebel El Camino Cantina is taking a trip down memory lane with a Retro Rita series that gives its legendary Margaritas nostalgic, flavoursome twists. Die-hard fans also have the chance to win Margaritas for a year. The limited-edition Retro Rita series is inspired by flavours of iconic Aussie lollies, ice […]

Press Releases, Casual & Fun Casual Dining, The Bavarian, 2021
The Bavarian’s newest, healthiest schnitzel bares all
Monday, 4 January 2021: The traditional method of dipping chicken or pork in egg, coating in flour, dropping in hot oil and basting until an ultra-crisp crust forms has been replaced with a good intention-inspired, New Year’s resolution-charged, grilled chicken breast with parmigiana toppings, served with healthy side dishes. Revered for its delicious schnitzel credentials, The […]

Press Releases, Casual & Fun Casual Dining, El Camino Cantina, 2020, Hotel Diablo
New Hotel Diablo unveils devilishly good DJ line-up for party season
Tuesday, 8 December 2020: Hotel Diablo, the dedicated DJ space at the recently launched Tex-Mex margarita mecca El Camino Cantina South Bank, is grabbing its namesake devil by the horns with DJ-fuelled parties every weekend in the lead up to Christmas and New Year’s Eve. With the neon now firmly flicked on at the new, […]

Press Releases, Casual & Fun Casual Dining, WingHAUS, 2020
Hot dang! WingHAÜS by Bavarian unveils WingFest saucy celebration
Monday, 30 November 2020: Australia’s favourite wing slingers, WingHAÜS by Bavarian, have done their culinary homework and created 13 new, limited-edition, house-made sauces and rubs to add to the menu. The three-month-long WingFest runs from Tuesday, 1 December to Sunday, 28 February at both wing-packed, sauce-smacked, sports-bar dining destinations, which are located in Sydney (Gateway dining […]

Press Releases, Casual & Fun Casual Dining, The Bavarian, 2020
Sip into summertime with refreshing shandies at The Bavarian
Monday, 23 November 2020: It’s beginning to taste a lot like summer at The Bavarian with preparations for effervescent shandies, an Aussie summertime inspired schnitzel of the month, and value-packed Christmas Fest and Feed the Family menus being wrapped up for a December launch. Revered for their strong German beer credentials and 20 taps, The […]

Press Releases, Rockpool Bar & Grill, Premium Brands, 2020
Rockpool Bar & Grill beefs up menu with rare breed from David Blackmore
Monday, 23 November 2020: Rockpool Bar & Grill Perth is adding to the menu for the first time a rare breed of beef that rivals Wagyu and is sourced exclusively from iconic farmer David Blackmore. Available in extremely limited quantities and served nowhere else in Australia other than Rockpool Bar & Grill in Sydney, Rohne is a new […]