DT

Daily Telegraph: Diners make sure NSW restaurants dominate top 50

In a massive serve to interstate rivals, Sydney’s dining scene has proven the tastiest in the country, with local eateries gobbling up almost half the spots in the inaugural OpenTable top 50 restaurants for 2017.

Asian restaurants scored highly, with more than a quarter of the restaurants on the list offering on Chinese, modern Asian and Japanese cuisine. One of them was Japanese eatery Saké Restaurant & Bar in the Rocks.

Read Renata Gortan’s full article, featuring Saké Restaurant & Bar here