Awards & Accolades
We are proud to be Australia’s most awarded restaurant group, with 15 Good Food Guide Chef’s Hats across 10 dining venues, many of which feature on Gourmet Travellers Top 50 Restaurant list. We also saw Burger Project listed in the top 27 in the world by Forbes in 2017.
Below are a few of our awards and accolades.
Awards
2017 – The Sydney Morning Herald Good Food Guide Awards Two Hats – Sydney
2017 – The Sunday Telegraph Delicious.100 Awards – ranked no. 18 – Sydney
2017 – The Age Good Food Guide Awards – Two Hats – Melbourne
2017 – Gourmet Traveller Restaurant Guide Awards Top 100 2017 – ranked no. 41 – Sydney
2017 – Gourmet Traveller Restaurant Guide Awards Top 100 – ranked no. 44 – Melbourne
2016 – World of Fine Wine – World’s Best Wine Lists Three stars – Sydney
2016 – Wine Spectator Award of Excellence – Sydney
2016 – Wine Spectator – Award of Excellence – Melbourne
2016 – Gourmet Traveller Wine List of the Year Awards Two Glasses – Sydney
2017 – The Sydney Morning Herald Good Food Guide Awards Two Hats – Sydney
2017 – The Sunday Telegraph Delicious.100 Awards – ranked no. 13 – Sydney
2017 – The Age Good Food Guide Awards Two Hats – Melbourne
2017 – Gourmet Traveller Restaurant Guide Awards Top 100 ranked no. 62 – Perth
2017 – Gourmet Traveller Restaurant Guide Awards Top 100 ranked no. 20 – Melbourne
2017 – Gourmet Traveller Restaurant Guide Awards Top 100 ranked no. 11 – Sydney
2016 – World of Fine Wine – World’s Best Wine Lists Three stars, Best By-the-glass Wine
2016 – Wine Spectator Grand Award – Sydney
2016 – Wine Spectator Best of Award of Excellence – Perth
2016 – Wine Spectator Best of Award of Excellence – Melbourne
2017 – The Age Good Food Guide Awards One Hat – Melbourne
2016 – Wine Spectator Best of Award of Excellence – Melbourne
2016 – Gourmet Traveller Restaurant Guide Awards Top 100 ranked no. 71 – Melbourne
2016 – Gourmet Traveller Restaurant Guide Awards Maitre d’ of the Year – Vanessa Crichton – Melbourne
Good Food Chef’s Hat every year since opening – Brisbane
2016 – Gault Millau Guide – Saké Flinders Lane received 3 Hats
2015 – Good Food Chefs Hat – Saké Double Bay
2015 – Gault Millau Guide – Saké Hamer Hall received 2 Hats
2015 – Gault Millau Guide – Saké Sydney received 1 Hat
2015 – Gault Millau Guide – Best Japanese Restaurant (Australian Restaurant and Catering Award)
2010 – 2015 Good Food Chefs Hat – Saké The Rocks
2016 – Three glasses in Gourmet Traveller’s ‘Australian Wine List of the Year’ awards
2015 – 2015 Gault Millau Guide – The Cut maintained its 3 Hats
2017 – Listed among the top 27 Burgers In the World
2015 – Awarded best ‘Burger Café’ in Savour Australia’s Restaurant & Catering National Awards for Excellence
2015 Good Food Chefs Hat
2014 Good Food Chefs Hat
